Koh Samui is known for its turquoise beaches, luxury villas, and tropical sunsets—but it has also become one of Southeast Asia’s most desirable destinations for private dining and personalized catering experiences.
As more travelers seek privacy, comfort, and chef-crafted meals without leaving their villas, searches for “catering Koh Samui” continue to rise every year. Whether you’re hosting a family dinner, celebrating a birthday, or planning an intimate event, private catering has become the island’s most popular culinary trend.
If you’re looking for a premium catering service in Koh Samui, this guide covers everything you need—including why Sunny Side Up Catering, led by Chef Mazlum Aygün, stands out as one of the best options on the island.
Why Catering in Koh Samui Is Increasing in Popularity
Tourists visiting Koh Samui—especially from Germany, France, the UK, Australia, and the Middle East—are increasingly choosing private chef services instead of crowded restaurants. With thousands of villas available across the island, villa dining has become a defining part of the Samui experience.
Why travelers prefer catering in Koh Samui:
- A private, relaxed, restaurant-quality dining experience
- Custom menus tailored to dietary needs
- Ideal for families and small groups
- More luxurious and intimate than eating out
- Perfect for photography and celebrations
- A safe and comfortable option for kids
Private catering is no longer a luxury request—it’s now one of the island’s highest-demand hospitality services.
Sunny Side Up Catering – A Personalized, Chef-Crafted Experience in Koh Samui
Although Sunny Side Up is well-known for its fresh breakfast and brunch, its private catering service is led by Head Chef Mazlum Aygün, whose international background elevates every menu.
Chef Mazlum has cooked professionally in:
🇹🇷 Istanbul
🇩🇪 Frankfurt
🇫🇷 Paris
🇵🇱 Warsaw
🇹🇭 Bangkok
This multicultural expertise enables him to craft menus inspired by European, Mediterranean, Turkish, Italian, French, German, Tapas/Mezze, and Thai Fusion cuisines.
Menus are created 100% from scratch and tailored to each group and event.
What Types of Catering Do We Offer in Koh Samui?
Sunny Side Up specializes in small, private group catering (5–10 guests)—ideal for villa stays and intimate gatherings.
1. Private Dining (On-Site Chef Experience)
Your personal chef cooks and serves a plated dinner directly in your villa’s kitchen and dining area.
2. Exclusive Private Dining at Sunny Side Up
We close the entire café just for your group—perfect for beachfront celebrations and private events.
3. Elegant Buffet
A beautifully presented buffet setup for families, small groups, or casual gatherings.
4. Flying Buffet (Tapas-Style Service)
Small plates served continuously—a great choice for parties, social events, or birthdays.
Everything is created fresh, balanced, and customizable.
Sample Catering Menu (Customizable)
Here are some examples of what can be included in your personalized menu.
⭐ Starters & Mezze
- Hummus
- Baba Ganoush
- Muhammara
- Patatas Bravas
- Bruschetta Trio
- Burrata with Tomato Chutney
- Grilled Zucchini Rolls
- Smoked Salmon Tartare
- Seabass Ceviche
⭐ Main Courses
- Beef Tenderloin
- Entrecôte Steak
- Salmon Fillet
- Tuna Steak
- Seabass Fillet
- Adana Kebab (Chef specialty)
- Vegetarian options available
⭐ Sides & Salads
- Mediterranean Salad
- Rocket & Parmesan Salad
- Grilled Vegetables
- Tzatziki
- Spicy Tomato Salsa
- Smoky Paprika Dip
Menus can be adapted for:
✔ Vegan
✔ Vegetarian
✔ Gluten-free
✔ Pescatarian
✔ Kids
Every event receives a fully custom-designed menu.
Why Sunny Side Up Is One of the Best Catering Services in Koh Samui
✔ International, fine-dining experience
Chef Mazlum brings European and Asian culinary knowledge into every dish.
✔ Fully customizable
Tell us your preferences—we build the menu from scratch.
✔ Ideal for villa groups (5–10 pax)
Perfect for the island’s villa lifestyle.
✔ Private dining by the beach
You can book a villa experience OR a private venue experience.
✔ Fresh, locally sourced ingredients
Quality and consistency guaranteed.
✔ Transparent proposals
Every client receives a tailored offer with detailed menu planning.
How to Book Catering in Koh Samui
Booking is simple:
1️⃣ Send us your event details (date, location, number of guests)
2️⃣ Tell us your menu preferences or dietary needs
3️⃣ Chef Mazlum prepares a personalized menu proposal
4️⃣ After confirmation, we handle shopping, preparation, and setup
5️⃣ Our team arrives at your villa and serves a complete restaurant-quality dining experience
It’s private, curated, and effortless.
Frequently Asked Questions (FAQ)
What types of events do you cater in Koh Samui?
Villa dinners, birthdays, family gatherings, romantic dinners, and small celebrations.
Do you offer vegan or vegetarian menus?
Yes—our café already specializes in vegetarian options, and catering menus are fully customizable.
Do you cook meat and seafood?
Absolutely. We offer a wide range of fish, poultry, beef, and seafood options.
What is the ideal group size?
Our catering service is optimized for 5–10 guests.
How are prices determined?
Pricing depends on menu choices, ingredients, and the size of the group.
⭐ Final Thoughts — The Best Catering Experience in Koh Samui
If you’re looking for a professional, private, and chef-crafted catering service, Sunny Side Up offers one of the most personalized and internationally inspired dining experiences on the island.
From villa dinners to beachfront celebrations, we deliver fresh, elegant, and beautifully curated menus designed exclusively for your group.
For anyone searching “catering Koh Samui,” Sunny Side Up is one of the top choices in 2025.